New Jersey Agricultural Society
609-462-9691
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      • Children's Book: From The Garden State to Your Plate
      • Video: Food Doesn't Grow in the Supermarket
      • Recipes for Cool-Season Vegetables
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    • 2019 Gold Medallion Award
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    • 2020 Teacher of the Year
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    • Now Hiring: Gleaning Coordinator

Recipes for Cool-Season Vegetables

What should you do with the cool-season vegetables you harvest from your spring and fall gardens?  Scroll down to check out Learning Through Gardening's collection of ten kid-friendly recipes!  These quick and easy dishes will introduce your students to new delicious and nutritious veggies. Our recipes include:​
  • Swiss Chard with Carrots and Chick Peas
  • Crispy Kale Chips​
  • Creamy Radish Dip
  • Braised Collards with White Bean and Smoked Ham Hocks​
  • Butter Snap Peas with Chopped Mint​​
  •  Spinach and Cheese Fritata
  • Roasted Parsnips, Turnips, and Kohlrabi
  • Cabbage and Apple Slaw with Cider Vinegar
  • ​Crispy Oven-Baked Beet Chips
  •  Spinach and Blueberry Smoothie​
Recipes created by Chef Brian Strumfels and Nutritionist Elyse Yerrapathruni, of the NJAS Farmers Against Hunger program.

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HOME

Mission
NJAS Board
Meet the Team
Contact Us

PROGRAMS

  • Farmers Against Hunger
  • Learning Through Gardening
  • NJ Agricultural Leadership  Development Program

EVENTS

Gala 2020
Gleaning Week
​Christmas Tree Season

GET INVOLVED

Donate
Volunteer to Glean
Gleaning FAQ
Become a Member - Join Us!
Copyright 2020, all rights reserved. NJAS is a registered 501(c)(3) non-profit, EIN 21-0634544.
New Jersey Agricultural Society  •  (609) 462-9691  •  njagriculturalsociety@gmail.com
1200 Florence Columbus Road, Bordentown, NJ 08505