New Jersey Agricultural Society
609-462-9691
  • News
  • About Us
    • Board of Trustees
    • Mission & Objectives
    • Meet the Team
    • Join the Team
  • Programs
    • Farmers Against Hunger >
      • Volunteer Calendar
      • Become A Volunteer >
        • Volunteer Groups
        • Gleaning FAQ
      • Farmers Against Hunger Tees!
      • Farm Partners & Donors
      • Produce Recipients
      • Culinary & Nutrition Education
      • FAH Archives
    • Agricultural Education >
      • Farmvoice Studios
      • NJ Ag in the Classroom
      • Teacher Tool Box >
        • What's Growing On?
        • LTG Lesson Collections
        • Recipes
        • Video: Food Doesn't Grow in the Supermarket
        • From The Garden State to Your Plate
        • Songs and Poetry for Preschool & Kindergarten
    • Leadership Development Program >
      • Program Information
      • Class 13 Application Available Now!
      • NJALDP Blog
  • Events
    • 2025 Gala >
      • Gala Online Registration
    • Ag Night at the Ballpark
    • NJALDP Graduation Tickets
    • Fall Farm-to-Table Dinner
  • Awards
    • Award Nomination Forms
    • Gold Medallion Award
    • President's Award
    • Century Farm Award
    • Phillip Alampi Industry Marketing Award
    • Tony Russo Farmers Marketing Award
    • Neil Robson Farmers Against Hunger Award
    • Teacher of the Year
  • Get Involved
    • Volunteer
    • Membership
    • Donate Now
    • Newsletter
    • Support Our Friends
    • Host an Event

NJAS Newsmakers

10/30/2023

 
NJ Ag Society Members Joe Atchison & Brian Schilling  featured in NJ Biz story.  See Below
Picture

Picture
Garden State’s $1.5B agriculture industry ‘going strong’ thanks to innovation

Kimberly Redmond//October 16, 2023//  

New Jersey has a lot on its plate.

With nearly 10,000 farms spread across 750,000 acres, this state produces more than 100 different kinds of fruits and vegetables, from cranberries and peaches to cucumbers and asparagus. After pharmaceuticals and tourism, agriculture is the state’s largest industry, bringing in roughly $1.5 billion in revenue annually, helping New Jersey live up to its “Garden State” nickname.

“Yes, we’re a big industrial state and big in financial services, but agriculture is a very important part of our economy and a very important part of our local economies,” said Brian Schilling, director of the Rutgers Cooperative Extension and senior associate director of the New Jersey Agricultural Experiment Station. “It’s also an important part of our landscape, our quality of life and heritage. There are so many benefits of having a local agriculture in New Jersey.”

Read More on NJBiz.com 


Comments are closed.
Copyright 2025, all rights reserved. NJAS is a registered 501(c)(3) non-profit, EIN 21-0634544.
New Jersey Agricultural Society  •  (609) 462-9691  •  [email protected]
1200 Florence Columbus Road, Bordentown, NJ 08505