New Jersey Agricultural Society
  • News
  • About Us
    • Board of Trustees
    • Mission & Objectives
    • Meet the Team
    • About the Executive Director
  • Programs
    • Farmers Against Hunger >
      • Farmers Against Hunger Tees!
      • Farm Partners & Donors
      • Produce Recipients
      • Volunteer >
        • Gleaning FAQ
      • Culinary & Nutrition Education
      • FAH Archives
    • Learning Through Gardening >
      • NJ Ag in the Classroom
      • Our Participating Schools
      • Why are School Gardens Important ?
      • Teacher Tool Box >
        • What's Growing On?
        • LTG Lesson Collections
        • Recipes
        • Video: Food Doesn't Grow in the Supermarket
        • From The Garden State to Your Plate
        • Songs and Poetry for Preschool & Kindergarten
      • Our Donors
    • Leadership Development Program >
      • Program Information
      • Class 12 Application Available Now!
      • NJALDP Blog
  • Events
    • Gala Online Registration
    • NJ Gleaning Week
    • Christmas Tree Season
  • Awards
    • Award Nomination Forms
    • 2019 Gold Medallion Award
    • 2019 President's Award
    • 2019 Century Farm Award
    • 2019 Phillip Alampi Industry Marketing Award
    • 2019 Tony Russo Farmers Marketing Award
    • 2019 Neil Robson Farmers Against Hunger Award
    • 2020 Teacher of the Year
  • Get Involved
    • Volunteer
    • Membership
    • Donate Now
    • Support Our Friends
    • Host an Event

NJAS Newsmakers

10/30/2023

 
NJ Ag Society Members Joe Atchison & Brian Schilling  featured in NJ Biz story.  See Below
Picture

Picture
Garden State’s $1.5B agriculture industry ‘going strong’ thanks to innovation

Kimberly Redmond//October 16, 2023//  

New Jersey has a lot on its plate.

With nearly 10,000 farms spread across 750,000 acres, this state produces more than 100 different kinds of fruits and vegetables, from cranberries and peaches to cucumbers and asparagus. After pharmaceuticals and tourism, agriculture is the state’s largest industry, bringing in roughly $1.5 billion in revenue annually, helping New Jersey live up to its “Garden State” nickname.

“Yes, we’re a big industrial state and big in financial services, but agriculture is a very important part of our economy and a very important part of our local economies,” said Brian Schilling, director of the Rutgers Cooperative Extension and senior associate director of the New Jersey Agricultural Experiment Station. “It’s also an important part of our landscape, our quality of life and heritage. There are so many benefits of having a local agriculture in New Jersey.”

Read More on NJBiz.com 


Comments are closed.
Copyright 2023, all rights reserved. NJAS is a registered 501(c)(3) non-profit, EIN 21-0634544.
New Jersey Agricultural Society  •  (609) 462-9691  •  info@njagsociety.org
1200 Florence Columbus Road, Bordentown, NJ 08505